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Our HIGHLIGHTS

OVER THE ROOFTOPS OF MAYRHOFEN

Winter and Summer: The all year ROOFTOP OUTDOOR POOL

 

Luxurious POOL SUITES

Brand new TYROLEAN STYLE ROOMS and SUITES

WINE- and BEER TASTINGS with the hotel owner

A LA CARTE RESTAURANT "The Postwirt"

Tyrolean style BAR- and LOUNGE AREA

ACTIVE PROGRAMME the whole week

SERVICE OF DRINKS at the rooftop pool

FITNESS STUDIO on the first floor with a great view

OUTDOOR SILENCE AREA for adults only

CONFERENCE- and ACTIVITY ROOM

GAMINGROOM with play consoles

TABLE TENNIS, AIR HOCKEY and BILLARD

CHILDREN PLAY ROOM for the smallest guests

Big SKI- and BIKE ROOM with private locks

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Book at the best price

  • Welcome present in your room
  • 1 glass of Prosecco to welcome you
  • Indulgence thanks to the new ¾ pampering board
  • Wellness bag with bathrobe & slippers
  • Room category at the best price
  • Delicious surprise as farewell
  • No deposit for online booking via our website
%
direct booking benefit
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Guestnet

Book at the best price

  • Welcome present in your room
  • 1 glass of Prosecco to welcome you
  • Indulgence thanks to the new ¾ pampering board
  • Wellness bag with bathrobe & slippers
  • Room category at the best price
  • Delicious surprise as farewell
  • No deposit for online booking via our website
%
Tired and hungry?
Try Zillertal’s baked liver

Do you need something to satisfy your hunger and give you strength after a long day of activity? Then, try the Zillertal baked liver speciality.

 

When you stay at our hotel in Mayrhofen ski resort, every Saturday is time for baked liver, what we call ‘Zillertaler Ofenleber’. That is just one of the traditional specialities of this region that Wilhelm Pfister junior really looks forward to. It’s like meatloaf made from a mixture of pork liver, lungs and heart, cooked pork belly, diced bread, potatoes, and much more  a really hearty dish, especially after an active day in the mountains. Cut into a thick slice and served with a tasty gravy and boiled potatoes with parsley, plain dumplings, or goulash  simply delicious! It’s just what you need to satisfy your palate and keep you going for the rest of the day. There is nothing better than returning from a hiking or climbing trip, or after a match of tennis than to sit down to this popular regional dish and one of Wilhelm’s favourite Zillertal delicacies. And it’s even better when you know that it is cooked with love  the way to a man’s heart (and even a woman’s). Doesn’t it just make your mouth water?

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